Bacon-wrapped, oven-baked asparagus

Name: Bacon-wrapped, oven-baked asparagus
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4 portions
Ingredients: 1 bundle fresh green asparagus; 1 pack thin bacon, smoked or not smoked, up to you!; Fresh parmesan; 1,5 tbsp extra virgin olive oil; 1/4 tsp garlic powder; Black pepper to taste

Whether it is as an appetizer, a side dish or as a tapas dish, these oven-baked, bacon-wrapped asparagus are as easy as they are delicious.

From the kitchen of Nomnomcooking19 February 2020

TOTAL TIME20 minutes

MAKES4 portions

Let’s get cooking

Whether it is as an appetizer, a side dish or as a tapas dish, these oven-baked, bacon-wrapped asparagus are as easy as they are delicious. Asparagus always give your meal that little extra, and they are especially good during spring-time. Shred some fresh parmesan over, and drizzle with a good extra virgin olive oil or balsamic vinegar. You are sure to impress with these delicious green beauties.

FROM OUR KITCHEN TO YOURS

Bacon-wrapped, oven-baked asparagus

Prep: 5 minutesCook: 15 minutesYield: 4 portions

What you’ll need

Tick as you go

Let’s make it

Set your oven to 200 °C / 450 °F
Trim your asparagus by chopping off the bottom, and peeling off some of the rends with a potato peeler
Wrap 3-4 asparagus in a strip of bacon, rinse and repeat until all asparagus are wrapped
Put the asparagus bundles in an ovenproof dish
Mix the olive oil with garlic powder and a pinch of black pepper, and drizzle it over the asparagus bundles
Put it in the middle of the oven, for about 15 minutes
Serve with lots of fresh parmesan, a good drizzle of extra virgin olive oil or a good balsamic vinegar

A LITTLE SOMETHING EXTRA